[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.klagip.cz\/mrazem-susene-ovoce-a-jeho-vyhody\/#Article","mainEntityOfPage":"https:\/\/www.klagip.cz\/mrazem-susene-ovoce-a-jeho-vyhody\/","headline":"Mrazem su\u0161en\u00e9 ovoce a jeho v\u00fdhody","name":"Mrazem su\u0161en\u00e9 ovoce a jeho v\u00fdhody","description":"Ne v\u017edy m\u00e1te po ruce \u010derstv\u00e9 ovoce, kter\u00e9 byste si mohli nakr\u00e1jet na sva\u010dinu nebo nap\u0159\u00edklad do ovesn\u00e9 ka\u0161e. Skv\u011blou","datePublished":"2022-01-15","dateModified":"2023-05-05","author":{"@type":"Person","@id":"https:\/\/www.klagip.cz\/author\/#Person","name":"","url":"https:\/\/www.klagip.cz\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/86b519ae28c05e7834416117bec12e679aa78b8940db1f26d4a52ad5648f8c3a?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/86b519ae28c05e7834416117bec12e679aa78b8940db1f26d4a52ad5648f8c3a?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"klagip.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.klagip.cz\/wp-content\/uploads\/su%C5%A1en%C3%A9%20ovoce_10_5.jpg","url":"https:\/\/www.klagip.cz\/wp-content\/uploads\/su%C5%A1en%C3%A9%20ovoce_10_5.jpg","height":0,"width":0},"url":"https:\/\/www.klagip.cz\/mrazem-susene-ovoce-a-jeho-vyhody\/","about":["Mu\u017ei"],"wordCount":411,"articleBody":"      Ne v\u017edy m\u00e1te po ruce \u010derstv\u00e9 ovoce, kter\u00e9 byste si mohli nakr\u00e1jet na sva\u010dinu nebo nap\u0159\u00edklad do ovesn\u00e9 ka\u0161e. Skv\u011blou alternativou je ale su\u0161en\u00e9 ovoce, kter\u00e9 m\u016f\u017eete m\u00edt schovan\u00e9 ve sk\u0159\u00ed\u0148ce nebo \u0161upl\u00edku a pouze si ho sem tam zobnout nebo p\u0159im\u00edchat do jogurtu. V\u011bd\u011bli jste, \u017ee existuje i mrazem su\u0161en\u00e9 ovoce, kter\u00e9 m\u00e1 skoro stejn\u00e9 vlastnosti jako to \u010derstv\u00e9?Mrazem su\u0161en\u00e9 ovoce nebo taky lyofilizovan\u00e9 ovoce je zpracov\u00e1v\u00e1no takov\u00fdm zp\u016fsobem, \u017ee si zachov\u00e1v\u00e1 sv\u00e9 jedine\u010dn\u00e9 vlastnosti. Na rozd\u00edl od su\u0161en\u00ed ovoce v klasick\u00e9 su\u0161i\u010dce si ovoce su\u0161en\u00e9 mrazem zachov\u00e1v\u00e1 plnohodnotnou chu\u0165, aroma i barvu. Nav\u00edc p\u0159i su\u0161en\u00ed nep\u0159ich\u00e1z\u00ed ani o \u017e\u00e1dn\u00e9 vitam\u00edny a miner\u00e1ly. Ovoce se zmraz\u00ed p\u0159i teplot\u011b -50 \u00b0C a\u017e -100 \u00b0C. Toto zmrazen\u00ed trv\u00e1 12-35 hodin, proto\u017ee prob\u00edh\u00e1 velmi pomalu. Pot\u00e9 se je\u0161t\u011b vysu\u0161\u00ed v su\u0161i\u010dce, aby se z n\u011bj vypa\u0159ila voda. N\u00e1sledn\u011b se n\u011bkolik dn\u00ed su\u0161\u00ed ve vakuu. V dal\u0161\u00edm su\u0161en\u00ed se zvy\u0161uje teplota a sni\u017euje se vakuum. Nakonec zbyde v ovoci pouze 1-4 % vody. T\u00edm si ovoce zachov\u00e1 v\u0161echny sv\u00e9 d\u016fle\u017eit\u00e9 vlastnosti.Lyofilizovan\u00e9 ovoce m\u016f\u017eete pou\u017e\u00edt hlavn\u011b v kuchyni. Krom\u011b toho, \u017ee se d\u00e1 mlsat jen tak samotn\u00e9, m\u016f\u017eete si ho p\u0159idat nap\u0159\u00edklad do ovesn\u00e9 ka\u0161e, mou\u010dn\u00edk\u016f nebo r\u016fzn\u00fdch dom\u00e1c\u00edch dezert\u016f. M\u016f\u017eete s n\u00edm ozdobit r\u016fzn\u00e9 z\u00e1kusky nebo je nadrobit na zmrzlinov\u00fd poh\u00e1r. Pokud m\u00e1te r\u00e1di \u010dokol\u00e1du, m\u016f\u017eete si ji vyrobit doma a p\u0159idat nadroben\u00e9 mrazem su\u0161en\u00e9 jahody nebo maliny. Tmav\u00e1 \u010dokol\u00e1da s r\u016f\u017eov\u00fdmi a \u010derven\u00fdmi kousky vypad\u00e1 opravdu skv\u011ble a je\u0161t\u011b l\u00e9pe chutn\u00e1. Dal\u0161\u00edm tipem, kam si ovoce m\u016f\u017eete p\u0159idat, jsou r\u016fzn\u00e9 ovocn\u00e9 koktejly nebo smoothie. Od \u010derstv\u00e9ho ovoce nepozn\u00e1te rozd\u00edl. M\u016f\u017eete si po\u0159\u00eddit ovoce, na jak\u00e9 si vzpomenete a r\u016fzn\u011b si ho namixovat. V\u00fdborn\u00fd je nap\u0159\u00edklad i v\u00e1\u0161 vlastn\u00ed su\u0161en\u00fd \u010daj.A mrazem su\u0161en\u00e1 t\u0159e\u0161ni\u010dka na dortu? Pokud ho namo\u010d\u00edte do vody, tak ovoce zm\u011bkne a chov\u00e1 se skoro stejn\u011b jako ovoce \u010derstv\u00e9. Tak nev\u00e1hejte a vyzkou\u0161ejte!                                                                                                                                                                                                                                                                                                                                                                                                 "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"Mrazem su\u0161en\u00e9 ovoce a jeho v\u00fdhody","item":"https:\/\/www.klagip.cz\/mrazem-susene-ovoce-a-jeho-vyhody\/#breadcrumbitem"}]}]